Hinterland is Milwaukee's first "gastropub," a term coined
in Britain as a way to distinguish pubs with ambitious chefs from those
serving fish and chips. This pub's menu shows a love
for unusual ingredients merged with the best products of Wisconsin. You
will find chanterelle and matsutake mushrooms, Tasmanian salmon and
Hawaiian bigeye tuna on the same page as Nueske's bacon, Glorioso's
Italian sausage and a fried pig's trotter for good measure. This is a
lineup that stands out in the trend-obsessed Third Ward.
- City: Milwaukee
- State: Wisconsin
- Zip: 53202
- Phone: 414-727-9300
- Cuisine: Contemporary
- Features:
- Price: $$$
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